News

Le Colonial, the acclaimed French-Vietnamese restaurant located at 457 Fifth Avenue South in Naples, will feature a lavish Thanksgiving meal for 10 available for pick up. Le Colonial offers divine upscale French-Vietnamese cuisine.

The Thanksgiving menu includes:

  • Lemongrass and chili roasted Amish Farm turkey (12 to 14lbs.)
  • Roasted Vidalia and ginger scented turkey Jus
  • Le Colonial signature stuffing with French brioche, chestnut, roasted winter squash, caramelized onions, mushrooms, fresh thyme and roasted turkey jus
  • Japanese sweet potato casserole with five spice, organic honey and candied pecans
  • Brussel sprouts with caramelized organic palm sugar, fish sauce, lemon and peanuts
  • Meyer Lemon & Yuzu tart, citrus Meringue
  • Japanese milk parker rolls
  • Orange ginger cranberry sauce with star anise and cinnamon

The restaurant will begin taking orders on November 1. The meal, which will serve 10 people, is $385.25 with 15% gratuity included. Tax is additional.

To place an order, email info@lecolonialnaples.com or call 239-372-9700. Orders must be submitted no later than November 18th. Meals will be available for pickup at the restaurant on November 26th or 27th.

Dinner at Le Colonial is served in the main dining room nightly from 4-10 p.m. The lounge is open from 4-10 p.m., The lounge is walk-in only, offering a full lounge menu. Saigon Social is offered in the lounge from 4 – 6 p.m., Monday through Friday.

About Le Colonial
Le Colonial is a celebration of the seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Chicago, Houston, Atlanta, Delray Beach and Lake Forest, IL, the famed Vietnamese restaurant launched over three decades ago by celebrated restaurateurs Rick Wahlstedt and Joe King to raves by countless American critics, celebrities, and tastemakers in New York. Under the direction of acclaimed Vietnamese chef and cookbook author, Nicole Routhier, along with culinary director Hassan Obaye, the culinary team balances classic Vietnamese recipes and today’s health-conscious preferences, bringing the freshest, locally sourced vegetables and premium seafood and meats to life though an artful use of herbs and spices.

For more information, visit lecolonial.com or call 239.372.9700